Three sources of calcium, calcium chloride, calcium propionate and calcium sulfate
Fast acting calcium absorption with calcium chloride and calcium propionate and a slower absorption with calcium sulfate
Addition of vitamin D3 for better absorption of calcium
Magnesium is needed to produce hormones that are important for the absorption of calcium from the gut and the mobilisation of calcium from bones.
Addition of 15 billion CFU probiotics and postbiotics helps the fresh cow resume production quickly.
Ideal for replacing lost calcium at calving